Bluebird seeks an experienced full-time Line Cook (Chapel Hill, NC)
Mis en Place
Growth opportunities, nurturing environment, professional but fun kitchen culture, lots to learn about classic French cuisine and an ever-evolving menu, new equipment, and a beautiful work environment.Bluebird in Chapel Hill, NC seeks an experienced full-time Line Cook.Bluebird is an unapologetically French bistro. Food, wine, cocktails in the classic Gallic style, and an old-world sense of hospitality and timeless decor, all come together to create Chapel Hill’s little piece of Paris.Chef Brandon Sharp has been at the stove since his college days at Carolina. Several decades, seven Michelin stars, and a short lifetime in California later, he is back in Chapel Hill with his family, at the helm of both Bluebird and Hawthorne & Wood.The ideal candidate loves food and has a passion for hospitality. You are a great team player.Company culture:
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Chapel Hill, NC
Fri, 06 Sep 2024 22:36:57 GMT
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