Health and Safety Manager
Eataly
Company DescriptionEataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim… for our guests to:
Job DescriptionJOB OVERVIEWThe Health and Food Safety Manager is responsible for continuously supporting and conducting audits to ensure Eataly exceeds all standards related to food safety, work safety, sustainability, compliance and general sanitation. The Health and Food Safety Manager guarantees that the Eataly team is fully versed on and in adherence with state and local regulations as well as Eataly goals and standards. Reporting directly to the Facilities Manager and functionally to Corporate Head of Health and Food Safety, The Health and Food Safety Manager oversees all Health and Food Safety functions for Eataly Toronto stores including Yorkville, Sherway Gardens and Don Mills.
Qualifications
Additional InformationBenefits and Perks
Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code. The Company’s policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race, colour, creed (religion), place of origin, sex (including pregnancy, gender identity), sexual orientation, age, family status, or disability). Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds. Eataly welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please advise Human Resources if you require accommodation. Further, it is Eataly’s policy to comply with all applicable provincial and federal laws regarding background and criminal record checks in making hiring decisions.
Toronto, ON
Sat, 14 Sep 2024 22:57:24 GMT
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