Libertee Grounds seeks an experienced full-time General Manager (Philadelphia, PA)

Job title:

Libertee Grounds seeks an experienced full-time General Manager (Philadelphia, PA)

Company

Mis en Place

Job description

Seeking a leader and main decision-maker for our bar & restaurant. The job is unlike a standard restaurant management role, where strategy and operations are unique to our offering, and is one that’s engaging and challenging in a calm, respectful, and positive environment.Libertee Grounds in Philadelphia, PA seeks an experienced full-time General Manager.Who we are: We are a bar & restaurant offering hyper-local beer & cocktails, Asian bar fare, and indoor mini golf all in one.Candidate summary: The ideal candidate has a passion for hospitality and a strong potential for growth. You show initiative and leadership while at the same time being a great team player.Company culture:

  • Engaging
  • Motivating
  • Respectful

Job title:

  • General Manager

Compensation and benefits:

  • $75-85K salary (w/bonus pay)
  • Paid bi-weekly
  • Quarterly bonus pay
  • Medical
  • Paid time off

Other incentives:

  • Free Parking
  • Easily accessible by public transportation

Schedule requirements:

  • 5 days a week
  • 2 back-to-back days off

Language requirements:

  • English

Must have experience:

  • 2+ years of management experience in a similar role in an independent upscale casual restaurant or bar
  • Ordering & receiving, inventory
  • P & L management (maintaining food costs, maximizing profitability)
  • Staff training and motivation
  • Food safety knowledge (RAMP and ServSafe certification preferred)
  • Payroll
  • Scheduling
  • Staff management of >20 employees
  • POS Systems
  • Microsoft Office

High-Level Responsibilities:

  • Build and improve upon operational systems that impact the efficiency of service, maximize revenue and covers, and ensure consistently high-quality food and beverage
  • Assist in the management of all FOH employees including training, mentoring, and adhering to policies
  • Help create and maintain FOH team development (identify talent and nurture growth development)
  • Help create and maintain a positive and safe work environment
  • Uphold high standards of cleanliness and food safety

Who you are and must have skills:

  • Excellent communicator (able to give and receive feedback well)
  • Integrity to make the right decisions for the restaurant, staff, and guests
  • Problem-solving and relationship-building skills
  • Confidence in your knowledge of the industry
  • Enjoys working in the hospitality industry
  • A positive and exemplary attitude
  • Respectful of fellow employees and guests
  • Displays grace under pressure
  • Thrives well leading a team
  • Thrives well on a team
  • Challenging task-oriented
  • Repetitive task-oriented
  • Organizational skills
  • Prioritization skills
  • Financial Management
  • Conflict resolutions
  • Event planning
  • Beverage Knowledge
  • Reservation management
  • Stable work history

How to apply:

  • Please submit your resume for consideration
  • Please include your full name and current contact info
  • Please submit 2 industry-related references and their email addresses from previous supervisors
  • Verification of employment eligibility required

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Expected salary

$75000 – 85000 per year

Location

Philadelphia, PA

Job date

Sun, 11 Aug 2024 22:05:03 GMT

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