Multi-Purpose Clerk II (Step-Up Cutter) – 715 W. Grangeville, Hanford, CA 93230

Job title:

Multi-Purpose Clerk II (Step-Up Cutter) – 715 W. Grangeville, Hanford, CA 93230

Company

Save Mart Supermarkets

Job description

ABOUT USWe are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners-Save Mart, Lucky, and Food Maxx-are cherished regional brands, serving the unique needs of their communities.It’s our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.We are currently recruiting for the position of:Multi-Purpose Clerk II (Step-Up Cutter) – 715 W. Grangeville, Hanford, CA 93230The Multi-Purpose Clerk (II) supports the Meat Department by ordering, processing, slicing, wrapping, rotating, and stocking various products, including fresh, chilled, and frozen meat, poultry, and fish. Although meat cutting may be required at times, it is not the primary responsibility. This task will primarily be performed when the designated meat cutter is unavailable, such as on their days off, during vacations, or while on leave. The role also involves maintaining cleanliness, sanitizing machinery, and ensuring that the department is tidy and well-stocked.Key responsibilities include:

• Weighing and stocking fresh, chilled, and frozen meat, poultry, and fish
• Providing backup support in the Fish Department and occasional demonstration duties
• Handling customer requests by cutting or modifying prepared cuts to order
• Maintaining the “Customer Connection” by exceeding customer expectations
• Operating machinery such as slicing, grinding, and cube steak machines
• Keeping meat cases organized, clean, and properly filled
• Taking bell calls and assisting with customer service, including handling cash transactions

The ideal candidate excels in customer service, maintains a clean and organized workspace, and demonstrates flexibility in supporting various tasks within the department. Some of our competitive offerings include generous benefits packages (Health, Dental, Vision, Life and AD&D, 401K), tuition reimbursement and scholarship opportunities, vacation and personal holidays, and in-store purchase discounts.Hiring pay range: $16.25 – 24.70

• Must be at least 18 years old.
• Ability to lift 40 pounds. Continuous walking, standing, reaching, and bending.
• Ability to read, write, and speak English proficiently.
• Ability to provide excellent customer service.
• Strong team player with a willingness and desire to learn, work hard, and have fun with it!
• Availability to work a variety of shifts, including evenings, weekends, and holidays.

Reference: req38302Follow us:
Instagram: @savemart
Facebook: Save Mart
YouTube: @savemartsupermarkets
LinkedIn: The Save Mart CompaniesThe Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.

Expected salary

Location

Hanford, CA

Job date

Fri, 13 Dec 2024 04:29:48 GMT

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