Seafood Clerk – Swansea IL


Job Description

This is not an official job description, but represents major responsibilities a new hire can expect to perform.

You could expect the position of seafood clerk to include the following:


  • Provide friendly and courteous service to customers
  • Regular, reliable attendance is an essential function of the job.
  • Follow company safety and sanitation procedures
  • Maintain cleanliness of work area, equipment, seafood cases, backroom
  • Prepare product for cases
  • At closing, pull product from cases for proper storage
  • Handle live seafood
  • Prepare party trays and selected seafood
  • Suggestive selling and sampling products for customers
  • Cook-fry and steam product for customers
  • Other duties may be assigned at the discretion of store management


Training will be provided at store level.




Must be able to work in a cold, damp environment

Must be able to lift up to 60 pounds

Working on feet entire shift (4-8 hours)

Additional Requirements – Internal candidates:

  • Store/Facility Teammates: minimum of six months employment with Schnucks.
  • Store Support Center Teammates: minimum of one year employment with Schnucks.
  • Must be in good standing (not on a performance improvement plan or active discipline).
  • If invited for an interview, must have manager approval based on performance.

Schnucks is an Equal Opportunity Employer.

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