Sous Chef

Job title:

Sous Chef

Company

Knekt Hiring Hub

Job description

Job Description: Sous ChefJoin our dynamic team in our 2AA Rosette, Michelin listed restaurant in Amersham as a Sous Chef, where you will play a key role in creating exceptional culinary experiences for our guests. This is a full-time position located in Amersham, Buckinghamshire, with an annual salary ranging from £38,000 to £40,000.Responsibilities:

• Assist the Head Chef in managing the kitchen operations, ensuring high standards of food quality and presentation.
• Supervise and train kitchen staff, providing guidance and leadership to ensure smooth service.
• Prepare and cook dishes following the restaurant’s menu specifications and seasonal offerings.
• Monitor food safety and hygiene practices in compliance with health and safety regulations.
• Assist in inventory management, including ordering, receiving, and storing ingredients and supplies.
• Collaborate with the Head Chef to create new menu items and specials based on seasonal ingredients.
• Maintain cleanliness and organization within the kitchen and all food preparation areas.
• Handle customer inquiries and feedback with professionalism and a positive attitude.

Essential Qualifications:

• Relevant culinary qualifications are desirable, but specific educational qualifications are not mandatory.
• Strong organizational and time-management skills to effectively manage kitchen operations.
• Excellent communication skills to communicate effectively with team members and guests.
• Ability to work in a fast-paced environment while maintaining attention to detail.

Desired Experience:

• Proven experience as a Sous Chef or in a similar role within a reputable kitchen or restaurant.
• Experience in leading a kitchen team and training staff members.
• Familiarity with various cooking techniques, styles, and cuisines.
• Experience in menu planning and food costing is an advantage.

Salary & Benefits:

• Annual salary range: £38,000 – £40,000.
• Opportunities for professional development and career progression.
• A dynamic and supportive work environment within a well-respected establishment.
• Employee discounts and perks related to dining and events at The Griffin Amersham.

Location:The position is based in Amersham, HP7, Buckinghamshire, England.If you are passionate about culinary arts and are ready to take on a new challenge in a vibrant setting, we encourage you to apply for the Sous Chef position today!

Expected salary

£38000 – 40000 per year

Location

Amersham, Buckinghamshire

Job date

Wed, 05 Mar 2025 23:19:17 GMT

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