STAGE – Analyse de données Oenologie

Job title:

STAGE – Analyse de données Oenologie

Company

Lallemand

Job description

STAGE – Analyse de données Oenologie

  • Details for this posting are only available in French

Main FunctionsObjectif du stage :

  • Construire et compiler une base de données regroupant différentes informations de suivis et analyses de fermentation alcoolique : cinétiques de fermentation, analyses des mouts, analyses des vins, facteurs environnementaux;
  • Créer un système API pour automatiser la collecte les données;
  • Créer une application pour visualiser et modéliser ces données, initier la création d’indicateurs innovants;
  • Modéliser des données afin de prédire les cinétiques fermentaires et analyses des vins, en fonction des facteurs environnementaux et de la souche de levure.

COMPETENCES :

  • Autonomie
  • Proactivité
  • Sens de l’organisation
  • Rigueur
  • Force de proposition
  • Capacité à travailler en équipe

PROFILIdéalement en recherche d’un stage en école d’ingénieur, d’une licence ou d’un mastère spécialisé en :

  • Informatique et data sciences
  • Analyse de données
  • Intelligence Artificielle et Machine Learning
  • Statistiques et Traitement des Données
  • Systèmes d’Information et Data Mining

Technical skillsRequired

  • Idéalement en recherche d’un stage en école d’ingénieur, d’une licence ou d’un mastère spécialisé en : Informatique et data sciences, analyse de données, intelligence artificielle et machine learning, statistiques et traitement des données, systèmes d’information et data mining.

Personal abilitiesRequired

  • Autonomie
  • Proactivité
  • Sens de l’organisation
  • Rigueur
  • Force de proposition
  • Capacité à travailler en équipe

OrganizationLallemand is a privately held Canadian company founded in the late 19th century, which develops, produces, and markets microorganisms for various markets. The administrative offices of the parent company are in Montreal, Canada. Today, Lallemand employs more than 5,000 people working in more than 45 countries on 5 continents.Lallemand has been serving the wine industry since the 1970s. Our Oenology business unit has a long history of helping wine reach its full potential, while remaining faithful to its roots and heritage. To achieve this goal, we employ yeasts and bacteria, as well as nutrients and protectors for said yeasts and bacteria. We also use specific inactivated yeasts and enzymes.Working at Lallemand Oenology, a leader in its domain, means joining a team of pioneers who are constantly raising the bar – around the world!Please take note that accommodations will be provided in all parts of the hiring process. Applicants need to make their needs known in advance.or to apply

Expected salary

Location

Blagnac, Haute-Garonne

Job date

Thu, 31 Oct 2024 06:33:38 GMT

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